Dining Options
Meals for Patients and Guests
Arkansas Methodist Medical Center provides nutritious, well-balanced meals prepared under the supervision of a registered dietitian and food service professionals. Whether you’re a patient or a visitor, we strive to make your dining experience convenient and enjoyable.
Patient Meals
Each morning, you’ll receive a menu to select your meals for the following day. Meals are tailored to your physician-prescribed diet, and our dietary staff can accommodate special requests, including vegetarian and kosher meals. If you need help selecting your meals, a nurse or food service representative is happy to assist.
Guest Trays
Guests may request a meal to be delivered to the patient’s room for an additional cost. Please speak with a nurse to make arrangements.
Hospital Cafeteria
Visitors are welcome to dine in the hospital cafeteria, located on the basement level. The cafeteria is open for lunch from 11:30 a.m. to 1:30 p.m. daily
Beacon’s Deli
Located on the second floor, Beacon’s Deli offers a variety of sandwiches, grilled items, soups, and salads. Dinner is available for $5, and there are always grab-and-go items available.
To place a to-go order, call 870-239-7426.
View This Week’s Beacon’s Deli Menu
Hours of Operation
Deli Hours: 6:00 a.m. – 7 p.m.
Breakfast Hours: 7:00 – 8:30 a.m.
Lunch: 11:30 a.m. – 1:30 p.m.
Dinner: 5:30 – 7:00 p.m.
Dinner plates are $5
Location
Beacon’s Deli is located on the second floor.
Beacon's Deli Menu Highlights
A look at some of what you'll find
Breakfast
- Egg & Cheese Biscuits or Croissants with Bacon, Ham or Sausage
- Scrambler Sandwiches, Breakfast Burritos, Bagels, Toast, Cereal
- Cinnamon Rolls
- Assorted Beverages
Hot Food Bar
- Tacos, Nachos, “Chris” Salads, “Chris Salad Supreme”
- Toppings: Shredded Cheese, Lettuce, Salsa, Onion, Beans, Jalapeños, Olives
- Sides include Bosco Sticks, Cornbread, Soup, Pasta Bowl of the Day
The Grill
- BLT, Philly Steak, Turkey Melt, Club Sandwich, Patty Melt
- Grilled Ham & Cheese, Chicken Philly, Ruben, Grilled Cheese, Fried Bologna
- All served with dill pickle spear and chips
Grab ’N Go
- Assorted Sandwich Boxes, Tuna or Chicken Salad, Fresh Fruit Salad
- Homemade Desserts, Ice Cream, Candy, Chips, Beverages
Beacon's Deli Weekly Menu
Menu updated weekly. Subject to change based on availability.
Note: Menu items rotate weekly and include daily specials and desserts. All meals are only $5.
Day - 3/16/26 - 3/22/26
Menu
Monday
Breakfast:
French Toast Sticks
Lunch:
Grab and Go
Entree:
Tamales
Soup:
Broccoli & Cheese Soup
Dinner:
Chicken Nacho
Tuesday
Breakfast:
Deli Closed
Lunch:
Grab and Go Reuben in a Bowl
Entree:
Vegetables, Mac & Cheese
Soup:
Loaded Potato
Dinner:
Breakfast
Wednesday
Breakfast:
Deli Closed
Lunch:
Grab and Go Chicken Strips
Entree:
Mashed Potatoes, Green Beans, Okra
Soup:
Vegetable
Dinner:
Spaghetti
Thursday
Breakfast:
Pancake on a Stick
Lunch:
Buffalo Chicken Wraps
Entree:
Sausage Marinara
Soup:
Beans & Ham
Dinner:
Pork Chops
Friday
Breakfast:
Donuts
Lunch:
Turkey Wrap
Entree:
Fried Kielbasa and Potatoes
Soup:
Gumbo
Dinner:
BBQ Plate